Protocols
We prioritize the well-being of our animals at Ayers Valley Farm, where we offer a range of meat products from 100% grass-fed cattle, pasture raised chickens and forest raised pigs.
Our commitment to regenerative farming practices ensures that our animals are raised in a way that supports the natural ecosystem and their overall welfare. With no hormones, vaccines, steroids, antibiotics, GMOs, animal by-products, MSG, nitrites, nitrates or gluten, in our products, you can enjoy our delicious, healthy, and ethically raised meats with peace of mind.
We believe in real food for real people. Families all across the United States trust Ayers Valley Farm to provide their family with meat they can confidently enjoy.
100% Grass-Fed
At Ayers Valley Farm, we raise 100% grass-fed cattle. This means our cattle are never given any grains or grain by-products. Our cattle live their best lives with our regenerative approach to farming practices. We prioritize the well-being of our animals by managing chemical free pastures where they graze freely in the fresh air with room to exercise.
The nutrient profile of 100% grass-fed beef compared to conventionally raised beef is higher. It typically contains higher levels of omega-3 fatty acids, conjugated linoleic acid (CLA), and other beneficial nutrients. Consumers have associated reduced inflammation, improved heart health, and a range of other health benefits after switching to 100% grass-fed beef.
Along with the health and well-being of our animals and the nutrient profiles of the meat, the environmental impact of our cattle make Ayers Valley Farm beef a win-win. With our regenerative practices, we focus on building soil health, promoting biodiversity and sequestering carbon. Our practice of rotational grazing promotes the growth of diverse plant species, and with these systems we help prevent soil erosion, protect water sources, and preserve wildlife habitats. This approach also reduces the need for deforestation and the conversion of natural lands into monoculture crops.
Sugar Free
We provide an extensive range to explore sugar-free meats at Ayers Valley Farm. Our unwavering dedication to excellence and healthy eating guarantees that you can always feel confident about the products you purchase from us.
Gluten & Dairy Free
We offer a wide range of gluten and dairy-free options at Ayers Valley Farm, where we prioritize delectable and nutritious choices. Products such as breakfast sausage, pork chops, chicken breast, and more can be enjoyed even on strict diets.
Nitrite & Nitrate Free
Embrace our all-natural production approach, which guarantees the absence of detrimental additives and preservatives such as synthetic nitrites and nitrates.
MSG (flavor enhancer) Free
We recognize the apprehensions of numerous consumers regarding the potential health impacts of consuming MSG, a widely used flavor enhancer. This is precisely why we provide MSG-free meat, ensuring that our customers can savor top-notch meat without jeopardizing their well-being or principles.
Soy & Corn Free
We're committed to providing our customers with meat that is not only delicious but also healthy. Corn and soy are both high in omega 6 fatty acids, which can be inflammatory, increasing the risk of chronic diseases. That's why we feed our non-ruminate animals soy and corn free non-GMO grains while being in lush pastures 24/7. Our chickens, egg-layer hens, and pigs are raised in a way that allows them to roam free and express their natural behaviors.
GMO & Antibiotic Free
We understand why consumers today are concerned about the use of antibiotics, harmful additives, and genetically modified organisms (GMOs) in food production.
Ensuring the well-being of our livestock and safeguarding public health are key factors guiding our approach to antibiotics. Our primary focus is on providing a stress-free environment for our animals, employing responsible animal husbandry methods that foster their well-being and resilience. We are dedicated to offering ethically-raised, top-notch meat that not only delights the palate and nourishes the body but also contributes to the long-term sustainability of our environment.
No Animal By-Products
We don’t use any animal by-products in our animal feed for our 100% grass-fed beef, pasture-raised pigs and chickens. Our cattle get all the nutrition they need from grazing and foraging on regenerative pastures, and our pigs and chickens are supplemented with local grains free from gmos, corn and soy to meet their nutrient requirements as non-ruminant animals. You can feel confident in the products you feed your family when you choose Ayers Valley Farm.
No Hormones, Vaccines, Steroids or Growth Enhancers
We are dedicated to providing the meat that is raised ethically without any harmful additives. That includes hormones, steroids and growth additives. We take the extra step of only providing vaccine free meat in the products that we offer for our consumers peace of mind.
The FDA prohibits the use of hormones or antibiotics in pork or poultry production, but they do not monitor the use of synthetic growth enhancers.
Humanely Raised
We go above and beyond when it comes to raising livestock here at Ayers Valley Farm. We prioritize the well-being of all livestock by respecting their natural instincts with abundant space in their natural environment. We handle all animals with minimal stress, and we use a small family owned USDA inspected facility for humane harvesting.
Pasture Raised
Here at Ayers Valley Farm, our dedication lies in offering our customers meat that is not just tasty, but also raised ethically. This is why we choose to pasture-raise our animals, ensuring they have constant access to regenerative, chemical free pastures throughout their lives to support not only their well-being but also the environment.
Regeneratively Raised
We are dedicated to practicing regenerative agriculture methods that not only produce nutrient dense products but also enhance the well-being of our soil, animals, and the ecosystem.
Through our regenerative approach, we have eliminated the use of synthetic fertilizers, pesticides, herbicides, and other harmful chemicals which can be detrimental to the environment. Instead, we rely on natural systems to support the health of our animals and the land they graze upon.
By choosing regeneratively raised meat from Ayers Valley Farm, you actively support farming practices that prioritize the well-being of our animals and the planet.
